Why ‘Beer Bellies’ Are a Myth: Exploring Beer Health Benefits

Don’t put down your Oktoberfest stein just yet. The Great American Beer Festival in Denver is in full swing, and there’s more to celebrate than just the wide array of brews.

Despite beer’s bad reputation for contributing to “beer bellies,” recent research suggests that it may offer some surprising health benefits. The festival, which has been celebrating beer for 35 years, features unlimited one-ounce tastings of over 3,500 beers and competitions among 800 breweries. But there’s more to the story than just a good time.

Beer Health Benefits: What the Research Says

Contrary to popular belief, beer might be beneficial to your health. A recent Danish study published in the Journal of the European Association for the Study of Diabetes reveals that beer could potentially lower the risk of diabetes. The study, which included 70,000 participants, found that moderate beer consumption was associated with a lower risk of diabetes. Men who consumed about 14 drinks a week and women who had nine drinks weekly showed the most significant health benefits.

Registered dietitian Michelle Dudash, author of “Clean Eating for Busy Families,” emphasizes the importance of moderation. “Moderate drinking is key here,” she notes. Unlike many sugary beverages, beer contains no added sugars once fermented, making it a better option than you might think.

Key Takeaways

  1. Moderation Matters: The research highlights that moderate beer consumption can be part of a healthy lifestyle, countering the “beer belly” myth.
  2. Nutritional Content: Beer does not contain added sugars once fermented, which could be beneficial compared to other sweetened beverages.
  3. Health Benefits: Evidence suggests that moderate beer drinking might help lower the risk of diabetes, offering a health benefit that’s often overlooked.

Enjoying beer responsibly could be part of a balanced approach to health, especially during events like the Great American Beer Festival. So, the next time you raise a glass, remember that moderate beer consumption might have more to offer than just a good time.

Figs – Great Nutritional Boost for a Healthier You!

The next time you’re browsing around the produce department at your market, change things up a bit and buy some figs. Yes, Figs – Great Nutritional Boost.

Figs – Great Nutritional Boost

Not only is dried fig taFigs - Great Nutritional Booststy to eat, it has numerous health benefits to offer as well. Improves digestion: Also called anjeer, figs are rich in dietary fiber. 3 pieces of dried figs contain 5 grams of fiber, which accounts for about 20% of our daily requirement. … One dried fig gives you 129 mg of potassium and just 2 mg of sodium.

If you buy some figs, chances are they are from California. California produces 98 percent of fresh figs and 100 percent of dried figs grown in the U.S. California’s fig farmers adhere to the highest standards and dedicate special care to the fig orchards that have been passed down for generations ensuring California Fresh and Dried Figs are the best quality in the world.

As consumer demand for healthy, convenient and tasty food choices increase, so too does the demand for California Figs – Great Nutritional Boost. Though an Ancient fruit and beloved for centuries, figs are on the up rise as a go-to snack and ingredient.

 

The Health Benefits of Watermelon

What are the health benefits of watermelon? Let’s dive in and discover the three main areas where a watermelon bite a day, can keep the doctor away!

Heart – An amino acid known as citrulline present in the white rind of the fruit helps to normalize blood pressure. It relaxes our arteries, so it maintains a good blood flow while improving cardiovascular functions.  Vitamin C and beta-carotene help to reduce cholesterol levels and maintain a healthy heart. Watermelons also contain phytochemicals such as lycopene, which is known to be a powerful antioxidant that helps prevent cardiovascular ailments.

Blood Pressure – The amino acids potassium and magnesium in watermelon combine to help keep blood vessels healthy and maintain smooth blood flow. They also help maintain proper electrolyte and acid balance, resulting in stable blood pressure levels. Potassium works as a diuretic and helps removal of toxins and excess salts.

Kidneys – Watermelon juice helps to flush out ammonia and uric acid from your body, as well as cleanse the kidneys. Studies have shown it to be helpful for kidney stones as well. Watermelon seeds are particularly helpful in cleansing the kidneys. So make sure you buy a watermelon with seeds if this you want to use it for this purpose.

So enjoy a treat this summer, knowing you’re doing something good for yourself at the same time!

 

 

You Made it to 40! – What Now?

Eating HealthyForty is an interesting time of life. You’re not “old” but you really can’t get away with playing video games all day and call that a mature hobby. Time to grow up!

Truthfully, 40 is a time to make some serious decisions about how you want the rest of your life to go. Do you want to live to 90? Do you want to feel strong and healthy for those next 50 years? If so, there are some things you need to do, and there may be some things you need to stop doing. And you have to commit, this is time to be serious.

 

STOP:

  • If you smoke, you need to stop. Period. Not cut down, you need to stop. Smoking after 40 erodes the linings of your lungs even faster that it has before, so this is turning point. Just don’t do it.
  • If you drink more than one or two drinks per day, you need to moderate. Hopefully you have had blood tests that include checking your liver, and even if your liver is fine, excessive drinking is not good over 40 for many reasons. Two per day or less.

START:

  • Increase your intake of antioxidant foods and anti-inflammatory foods. Your joints will ache less if you do this.
  • Boost your intake of fruits and vegetables. Green vegetables are especially important after 40.
  • Eating garlic aids in reducing your chances of being prone to cancer, heart ailments, blood pressure and numerous other diseases and boosts immunity.
  • Including onions in your diet would provide you with phytonutrients and keep Parkinson’s disease and cardiovascular ailments away. They are rich sources of sulphuric compounds too.
  • Exercise – Just do it.

Of course, have a physical exam regularly and run any diet or exercise plans by your doctor.